How do you go about it?
Step 1: Pre-freeze the Sweet Spot Surface overnight in the freezer.
Step 2: Prepare the ice cream mixture (Recipes included)
Step 3: Pour the mixture unto the Sweet Spot Surface
Step 4: Mix and turn the mixture till ice-cream forms!
Step 5: Dig in!
We think it’s a real great way to bond with the kids. And it’s something everyone can chip in and have a go at it! Plus it’s easy to clean and store! Compact and functional! We love it!
Related Video Links:
1. Chef’n Sweet Spot Ice Cream Maker Product Review | Angel Wong’s Kitchen
2. How to Make Ice Cream with the Chef’n Sweet Spot | Williams-Sonoma
3. Poppy Palmer’s – Ice Cream in Seconds – Product Blog